Totapuri Mango Puree vs Concentrate –What’s the Difference & Which Should You Choose?

Totapuri mango puree is bright golden, thick and smooth, reflecting the vibrant characteristics of the fruit. This variety of mango (recognizable by its parrot-beak tip) is widely used in India’s fruit processing industry for its tangy flavor profile. Importers and distributors often face a choice between Totapuri mango puree (single-strength pulp) and Totapuri mango puree concentrate(double-strength pulp). Understanding the differences in composition, processing and usage is key to choosing the right option for your needs.

What is Totapuri Mango Puree?

Totapuri mango puree is the natural pulp extracted from ripe Totapuri mangoes with minimal processing. The mangoes are sorted, de-stoned (to remove the seed) and the flesh is crushed and sieved into a smooth, homogeneous liquid known as single-strength puree. No water or sugar is added, it’s essentially 100% fruit solids with only fibers and inedible parts removed.

Totapuri puree typically has about 14% soluble solids (≈14° Brix) from the mango’s natural sugars. It retains a bright golden-yellow color and the true flavor and aroma of fresh mango. Properly made puree is “typical of freshly extracted fruit, free from any cooked flavor or off-flavor,” meaning it preserves the mango’s natural taste closely. Because it’s not highly concentrated, Totapuri puree has a pourable, pulpy consistency.

It is usually packed aseptically (sterilized and sealed in sterile bags inside drums) or in cans to ensure long shelf life without preservatives. When stored properly at ambient temperature (around 25°C, not below 4°C), aseptic Totapuri puree can have a shelf life of up to 24 months unopened. Each aseptic drum contains about 215 kg of puree net weight.

Totapuri mango puree is widely used as a base in juices, nectars, smoothies, baby foods and dairy products, or anywhere a natural mango ingredient is desired. Since it is pure fruit, juice products made from puree can be labeled “Not From Concentrate (NFC),” which is a marketing advantage for many premium juice brands.

What is Totapuri Mango Concentrate?

Totapuri mango puree concentrate is essentially the puree with a portion of its water removed. After producing the single-strength puree, manufacturers send it through a vacuum evaporation process to gently evaporate water from the pulp. This concentrates the mango solids and sugars, roughly doubling the soluble solid content. Totapuri concentrate typically comes at 28–30° Brix (about 28% natural solids minimum), versus ~14° Brix for the puree.

The result is a much thicker, more viscous mango product a dense puree paste with intensified sweetness and tanginess. Totapuri 28 Brix concentrate is so thick that it usually needs to be diluted roughly 1:1.3 with water to revert to single-strength puree consistency. Concentrating the puree offers logistical and economic benefits. With roughly half the volume of the original puree, the concentrate is cheaper to transport in bulk and takes up less storage space.

Like puree, Totapuri concentrate is packed aseptically in drums (about 228 kg net per drum due to higher density) and can be stored for up to 24 months in ambient conditions unopened. The higher sugar content and lower water activity give concentrate a very robust shelf stability.

The flavor profile of concentrate can differ slightly from fresh puree. The heating/vacuum process removes some volatile aromas, which may change the smell and taste a bit. The color of Totapuri concentrate may also be a shade darker than the natural bright yellow of puree. Nonetheless, the concentrate delivers a more intense mango flavor per unit volume. This stronger, tangier flavor and extended shelf life make it very popular for industrial use in juices, yogurts, ice creams, jams and confectionery.

Key Differences Between Puree and Concentrate

Feature	Totapuri Mango Puree	Totapuri Mango Concentrate
Brix (Soluble Solids)	14° Brix	28–30° Brix
Flavor	Fresh, natural mango taste	Stronger, slightly altered flavor due to heat
Color	Bright golden-yellow	Slightly darker due to evaporation
Consistency	Pourable, pulpy liquid	Thick, dense paste
Usage	NFC juices, baby food, dairy	Industrial use, blended beverages, yogurt
Handling	Ready-to-use	Needs dilution and sometimes warming
Shelf Life	24+ months unopened	24+ months unopened
Packaging	Aseptic drums (~215 kg)	Aseptic drums (~228 kg)

Which Should You Choose?

Choose Totapuri Mango Puree if:

• You prioritize flavor authenticity and convenience.

• Your application is for NFC juices, baby foods, or premium dairy products.

• You or your buyers want to label the final product as “Not From Concentrate.”

• Your production setup lacks the capacity to dilute or pump viscous concentrate.

Choose Totapuri Mango Concentrate if:

• You’re focused on cost efficiency and bulk transportation.

• You’re blending mango with other fruits or flavors.

• Your products are beverages, yogurts, jams, or confectionery with mango flavor.

• You have the capacity to dilute or process the concentrate at scale.

SKOT INDIA – Manufacturing Excellence and Quality Assurance

No matter which form you opt for, it’s crucial to source from a reputable, high-quality manufacturer. That’s where we come in.

SKOT INDIA is a leading bulk mango puree exporter from India, offering both Totapuri mango puree and concentrate. We operate vertically integrated facilities from our own mango orchards to state-of-the-art processing plants ensuring full traceability and quality control.

Our facility is certified by FSSC 22000, FSSAI, APEDA, Halal and Kosher reflecting our commitment to safety and global food standards. With over 11,000 MT of mango puree and 3,500 MT of concentrate produced every season and with 70,000 sq. ft of ripening chambers and 50,000 sq. ft of cold storage, we ensure consistent supply and stable pricing.

In conclusion, both Totapuri mango puree and concentrate have unique advantages. Puree offers natural flavor fidelity and ready usability, while concentrate offers cost savings and efficiency for bulk usage. Your choice should align with your application requirements and logistical priorities.

With SKOT INDIA, you can confidently choose the product that best suits your market knowing it's backed by world-class standards and decades of expertise.